1947 Indian Restaurant in Sterling Virginia


Mon to Fri: 11:30 am - 2:30 pm

Sat & Sun: 12:00 pm - 3:00 pm


Mon to Sun: 5:00 pm - 10:00 pm

Upcoming Events:







Live Music with Ustad Dilshad

Every Friday and Saturday 6:00pm to 9:00pm




Seven Days A Week Lunch Buffet

Over 20 authentic Indian dishes to choose from










Tawa Chicken Tikka  (Must Try) --------------------------------------------------- $8

(Marinated spiced chicken stir fry with cabbage, onions, tomato, cilantro)


Kozhi  Varuval  (Must Try) ---------------------------------------------------------- $8

(Chicken with rustic style home made masala)


Amritsari Machili ---------------------------------------------------------------------- $7

(Cod Fish marinated with spices and deep fried to rich brown)


Bombay Vada Pav -------------------------------------------------------------------- $7

(Famous Bombay spice potato deep fried served with chutney on soft roll)


Bhel Puri -------------------------------------------------------------------------------- $5

(Savory Indian made out of puffed rice, tomato, onion and a tangy tamarind sauce)


Samosa --------------------------------------------------------------------------------- $5

(Deep fried pastry with potatoes savory fillings)


Mix vegetable Pakora ---------------------------------------------------------------- $5

(A variety of  veggies battered and deep fried tastiest Indian Snack bits)


Dahi Poori ------------------------------------------------------------------------------ $5

(Crispy lentils balls filled with yogurt, tamarind, chickpeas)



Chettinadu (Must Try)

(South India style with ginger pieces, garlic, fresh onions and tomatoes)



(Layers of Spice and Rice) (Aromatic Indian basmati rice cooked with onions, spice and flavored with cloves)


Spicy Classic Curry

(Onion, ginger, garlic and tomato based curry)



(Curried Spinach cooked in ginger/garlic)


Spicy Vindaloo

(Potatoes cooked in a spicy red chili, onion and vinegar sauce)



(Rich gravy of cream, almond paste, yogurt and spices)



(Cilantro and mint base curry)


Regional Specialties


Delhi ki Nehari  (Must try) --------------- $16

(Marinated lamb meat cooked with spice and caramelized onions )


Kashmir Ke Kofte  (Must try) ----------- $16

(Minced chicken balls simmered in spicy creamy rich curry)


Jaipur lal maas (Spicy)  (Must try) ---- $19

(Lamb cooked with dry red chilies, black pepper, coriander and cumin seeds)


Punjab Kikadhi ----------------------------- $14

(Vegetable fritters deep in yogurt base curry)


Bombay ka Mutton ----------------------- $17

(Goat meat cooked in chef specialty curry sauce)


Bengal fish Curry (Doi Maach) --------- $16

(Fish cooked with yogurt, ginger & garlic, cilantro)


Hyderabad Goat Biryani Spicy --------- $17

(Goat meat with layers of basmati spice rice, fried onions, saffron)


Andhra Mutton ---------------------------- $17

(Andhra style mutton curry with a unique flavor of freshly ground Masala)


Kerala Malabar Chicken ---------------- $16

(Delicious kerala chicken curry cooked on coconut milk)


Gujrat ki Tadka daal --------------------- $14

(A delightful preparation of lentils mixed with a variety of spices in a Gujarat style)



Lamb Chops  (Must try) --------------------------------------------------------------- $21

(Lamb chops roast over the grill, yogurt, black peppercorn, ginger & garlic)


Salmon Tikka  (Must Try) -------------------------------------------------------------- $18

(Delicious grilled Salmon marinated overnight in yogurt spice )


Sukha Shrimp Kali-Mirch --------------------------------------------------------------- $18

(Jumbo shrimp marinated in tandoori spices and grilled in the tandoori oven)


Lamb Boti Kabob ------------------------------------------------------------------------ $19

(Cubes of lamb marinated in yogurt and spices & cooked in a clay oven)


Chicken Tikka ----------------------------------------------------------------------------- $17

(Chicken marinated in tandoori spices and grilled in the tandoori oven on a skewer)


Tandoori Chicken ------------------------------------------------------------------------ $17

(Chicken quarter legs grilled with tandoori spice)


Sheek Kabob ----------------------------------------------------------------------------- $17

(Marinated chicken minced  on a skewer and grilled in the tandoor)


Paneer Tikka ------------------------------------------------------------------------------ $16

(Homemade Cottage cheese  grilled in the tandoori clay oven)

Most Popular Indian Dishes


Butter Chicken ---------------------------------------------- $16

(Creamy grilled boneless chicken in a mildly tomato spiced curry sauce)


Chicken Tikka Masala ------------------------------------- $16

(British National Dish) (Grilled Chunks of chicken cooked with yogurt cream Sauce)


Lamb Rogan Josh ----------------------------------------- $19

(Lamb chunks cooked with gravy based on browned onions aromatic spices)


Bhaigan Burta ---------------------------------------------- $15

(Roasted eggplant cooked in yogurt tomato onion curry sauce)


Saag Panner ----------------------------------------------- $15

(Curried spinach with homemade cottage cheese)


Aloo Gobi ----------------------------------------------------$15

(Indian vegetarian dish made with potatoes and cauliflower)


Daal Makhani ---------------------------------------------- $14

(Lentils and beans combined with fresh cream, spiced and cooked to get a creamy texture)


Daal Tadka ------------------------------------------------- $14

(Yellow lentils cooked which are lastly tempered with butter fried spices & herbs)


Bhindi Masala --------------------------------------------- $15

(A semi dry lightly spiced North Indian curry made with okra)


Vegetable Jalfrezi ---------------------------------------- $15

(A semi-dry Indian recipe with a mix of vegetables cooked in a tomato-based gravy)


Chana Masala (Chole) ---------------------------------- $14

(Chickpeas and tomatoes are simmered with a mixture of fried garlic, ginger, and onion)


Paneer Mkhani ------------------------------------------- $14

(Homemade cottage cheese cooked in tomato creamy sauce)



Bread Basket ---------------------------- $12

(Garlic Naan, Onion Kulcha, Roti and Naan)


Naan --------------------------------------- $3


Tandoori Roti ---------------------------- $3

(Leavened whole wheat bread)


Aloo Paratha ---------------------------- $4

(Whole wheat bread stuffed with spiced potatoes and peas)


Onion Kulcha ---------------------------- $4

(Leavened bread stuffed with spiced onions)


Paneer Kulcha --------------------------- $4

(Leavened bread stuffed with our homemade cheese and spices)


Garlic Naan ------------------------------ $4


Side Orders


Raita --------------------------------------- $4

(A refreshing lightly spiced yogurt combination with tomato and cucumber)


Mago Chutney -------------------------- $4


Achar -------------------------------------- $3

(Mixed pickles with Indian spices)


Tikka Masala Sauce -------------------- $4

(Tomato Herb Sauce with Cream and Butter)


Basmati rice ------------------------------ $3




Chai Tea ------------------------------------ $3


Madras coffee ----------------------------- $3


Mango Lassi ------------------------------- $5


Coke/Diet Coke/ Sprite/Ginger Ale ----- $3


Apple Juice --------------------------------- $4




Gajar Halwa -------------------------------- $5


Kulfi ------------------------------------------ $5


Rice Pudding (Kheer) -------------------- $4


Mango Mousse ---------------------------- $5


Gulab Jamun ------------------------------ $4



+1 703-429-1994



46300 Potomac Run Plaza #120

Sterling, VA 20164

(Behind Toys-R-Us)




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46300 Potomac Run Plaza #120

Sterling, VA 20164

(Behind Toys-R-Us)



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1947 Indian Restaurant

46300 Potomac Run Plaza #120

Sterling, VA 20164 (Behind Toys-R-Us)

  • Info

    1947 Indian restaurant is named after India's year of independence from the British Empire. Bringing authentic Indian cuisine to Sterling in 2016 ...read more